Photobucket Sa-wat-dee Kah : Busaba Eathai

Busaba Eathai, another restaurant chain conceived by Alan Yau, offers modern Thai
cuisine in a very casual atmosphere.

The story of Busaba Eathai : "Busaba is a Thai flower. Eathai is a fusion of the words
eat and thai, it replaces the term restaurant, which is associated with formal/fine dining
establishments. Busaba Eathai is a casual dining venue offering a single course
eating experience devised to feed you with minimum fuss."

I have been to Busaba Eathai several times now and each time did not disappoint.
The diverse but simple menu offers a flavoursome selection of Thai salads, noodles,
curries and stir-fries with an authenticity and freshness that surpasses expectations.

Let me share with you a few of the dishes not to be missed when visiting Busaba Eathai.

Pandan Chicken with garlic and coriander root wrapped in pandan leaf

Delicious Thai Calamari - You won't find better anywhere else!

Cod Fillet with Thai Garlic, Krachai, Kaffir lime and Chillis

A delightful dish filled with flavours and I just love the Tamarind Sauce! Yummm!!

Of course, the Green Curry is a must - we had the veggie option this time but the chicken one is also nice!

Accompanied with a refreshing glass of tamarind juice, Enjoy the delicious Thai Cuisine from Busaba Eathai ! 

There are many branches of Busaba Eathai all over London.
Simply check out their website to find out the nearest one to you!

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